Locations Across Australia
Hotpots made everyday
David's Members in Australia
Years of Global Experience
DAVID’ S HOTPOT was founded in Sichuan. We bring more than 15 years of international hotpot expertise to Melbourne.
Under the direction of Head Chef David, our team uses time-honored secret recipes, authentic Sichuan spices, plus premium Australian beef tallow and local ingredients to simmer our genuine broth from scratch.
We specialise in one thing only
authentic Sichuan hot pot.
By combining the highest-quality Sichuan spices with premium local ingredients, we aim to introduce more Australians to the true taste of Sichuan and share its rich food culture.
Our Advantages
Fresh Ingredients
Vegetables Sourced Daily
Premium Chillies
Sun-Dried to Perfection, Delivering a Bold and Satisfying Heat.
Premium Beef
Farm-to-Table Freshness in Every Bite.
David Management Group
Ten Brands Under Our Group, Quality Guaranteed
